1. Cut all veggies. 2. In a large bowl, Lightly coat the veggies with apprx 1 to 1 1/2 tsps olive oil. 3. Add thyme, rosemary salt and pepper, Toss. 4. Let sit in refrigerator to marinate apprx 20 minutes. 5. Add remaining olive oil to large saute pan. 6. Get a large pot boiling for pasta. 7. Add marinated veggies to saute pan, cook on medium apprx 10 minutes or until getting soft, cover and simmer for apprx 10 minutes. 8. Cook pasta. 9. Add veggies to the top of your drained pasta and serve. 10. Top with Freshly grated Romano. ---------------------------------------------------------------------------
Nutrition
Ingredients
