Frozen Peanutty Pops

Frozen Peanutty Pops


1. In medium bowl, with wire whisk, blend all ingredients.

2. Spoon pudding into 4-oz. wax coated paper cups or muffin pan lined with cupcake liners.

3. Place plastic spoons or popsicle sticks in center of each and freeze 4 hours or until firm.

4. To serve, peel off paper cups or cupcake liners.

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Nutrition

Ingredients