Garden Calzones

Garden Calzones


1. Preheat oven to 425 degrees F.

2. Spray cookie sheet with cooking spray.

3. In a medium mixing bowl combine mushrooms, zucchini, peppers and onion.

4. Sprinkle with garlic powder and italian seasoning; mix well.

5. Unroll pizza daough onyo cookie sheet.

6. Roll dough into large square.

7. Cut into 4 equal squares.

8. Place 1 Tbsp of cheese, 1 Tbsp sauce and 1/4 vegetable mixture on each square.

9. Fold dough into half over filling.

10. Press edges with fork to seal.

11. Brush with egg white and make 3 slits on top of each calzone.

12. Bake 12 to 15 minutes or until golden brown.

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Nutrition

Ingredients