Garlic Cashew Pesto

1. Pulse garlic, chives, oil, cheesem, and cashews in food processor until finely chopped; season to taste with salt and pepper.

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Nutrient	Quantity
Total fats	164.4603 g
Protein	19.9296 g
Carbohydrates	32.3792 g
Energy	1657.2267 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.2759 g
Water	59.0043 g
Aspartic acid	0.3187 g
Calcium, Ca	433.1133 mg
Lutein + zeaxanthin	110.6133 g
Fiber, total dietary	1.752 g
Fatty acids, total saturated 22:0	0.209 g
Carotene, beta	843.3067 g
Niacin	0.6043 mg
Vitamin A, RAE	85.76 g
Arginine	0.3632 g
Riboflavin	0.1067 mg
Tocopherol, beta	0.1782 mg
Fatty acids, total saturated 20:1	0.5342 g
Glutamic acid	0.5815 g
Sodium, Na	471.9067 mg
Fatty acids, total saturated 16:1 undifferentiated	2.0779 g
Total lipid (fat)	164.4603 g
Manganese, Mn	0.8774 mg
Proline	0.1144 g
Fatty acids, total saturated 16:0	18.8834 g
Fatty acids, total saturated 8:0	0.0224 g
Choline, total	18.8273 mg
Sugars, total	1.6453 g
Serine	0.1335 g
Fatty acids, total saturated 10:0	0.0513 g
Fatty acids, total saturated 18:0	3.4092 g
Vitamin B-6	0.6441 mg
Selenium, Se	24.0453 g
Ash	3.56 g
Fatty acids, total saturated 18:1 undifferentiated	115.9936 g
Pantothenic acid	0.3739 mg
Phenylalanine	0.1166 g
Copper, Cu	0.1937 mg
Betaine	0.162 mg
Thiamin	0.1357 mg
Retinol	15.6 g
Methionine	0.046 g
Iron, Fe	4.1899 mg
Carbohydrate, by difference	32.3792 g
Phosphorus, P	367.92 mg
Folate, total	44.96 g
Tocopherol, gamma	1.3446 mg
Fatty acids, total saturated 4:0	0.0648 g
Alanine	0.1072 g
Cholesterol	8 mg
Valine	0.1783 g
Fatty acids, total saturated 18:2 undifferentiated	16.044 g
Glycine	0.1425 g
Fatty acids, total saturated 14:0	0.2117 g
Zinc, Zn	1.9051 mg
Isoleucine	0.1429 g
Fatty acids, total saturated 12:0	0.056 g
Fatty acids, total polyunsaturated	17.32 g
Fatty acids, total polyunsaturated 17:1	0.2025 g
Leucine	0.202 g
Vitamin A, IU	1457.44 IU
Folate, DFE	44.96 g
Tryptophan	0.0417 g
Vitamin C, total ascorbic acid	32.736 mg
Phytosterols	360.9 mg
Fatty acids, total saturated 20:0	0.6707 g
Fatty acids, total saturated 6:0	0.0384 g
Tyrosine	0.0671 g
Vitamin B-12	0.44 g
Vitamin K (phylloquinone)	166.5187 g
Fatty acids, total saturated	23.7 g
Histidine	0.0694 g
Fatty acids, total monounsaturated	118.8106 g
Threonine	0.1122 g
Folate, food	44.96 g
Fatty acids, total polyunsaturated 17:0	0.0356 g
Vitamin E (alpha-tocopherol)	23.3665 mg
Magnesium, Mg	40.7733 mg
Lysine	0.176 g
Potassium, K	518.1267 mg
Cystine	0.0295 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic	0.33 cup	67.5467	14.9872	0.2267
Olive oil	0.75 cup	1432.08	0	162
Parmesan cheese	0.5 cup	148	16	2
black pepper	0	0	0	0
Cashew	0.33 cup	0	0	0
kosher salt	0	0	0	0
chive	0.66 cup	9.6	1.392	0.2336