Garlic Dip (British)

Garlic Dip (British)


1. In a small bowl, combine the garlic, mustard, and egg yolks and stir until well blended.

2. Combine the vegetable and olive oils and slowly add the oils, a drop at a time at first, beating constantly.

3. As the mixture begins to thicken, add oil a little faster and beat until the mixture is smooth.

4. Add the lemon juice, salt and pepper.

5. Serve with pita bread or potato skins.

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Nutrition

Ingredients