1. In bread machine pan, place the first six ingredients in order suggested by manufacturer. 2. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tbslp. of water or flour if needed). 3. When cycle is completed, turn dough onto floured surface. 4. Roll into 12-inch circle. 5. Transfer to a 14-inch pizza pan coated with non-stick cooking spray. 6. Cover; let rise in a warm place until doubled, about 30 minutes. 7. In a small skillet, cook garlic in butter over medium heat for about 5 minutes, stirring frequently. 8. With the end of a wooden spoon handle, make indentations in dough at 1-inch intervals. 9. Top with garlic butter and sprinkle with cheeses. 10. Bake at 400 degrees for 15-20 minutes or until golden brown. 11. Remove to a wire rack. 12. Cut into wedges or squares and serve warm. ---------------------------------------------------------------------------
Nutrition
Ingredients
