Garlic Italian Meatballs...For A Crowd!

1. Combine all ingredients and mix thoroughly.

2. Shape into meatballs by tablespoons, and bake on sprayed cookie sheet for 10 minutes at 350 degrees.

3. If a little "puddle" forms on the cookie sheet, don't worry -- it's just oil from the cheese and meat, and aren't you glad that it came out of the meatballs instead of staying in?! You can get rid of this excess fat by removing cooked meatballs to a dish lined with paper towels.

4. ENJOY!

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Nutrient	Quantity
Total fats	161.824 g
Protein	721.3859 g
Carbohydrates	86.1582 g
Energy	4783.1545 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.8154 g
Water	2552.0096 g
Aspartic acid	28.1795 g
Calcium, Ca	2138.6751 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.1492 g
Lutein + zeaxanthin	1514.221 g
Fiber, total dietary	0.291 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.1476 g
Fatty acids, total saturated 22:0	0.0528 g
Carotene, beta	49.985 g
Niacin	195.8266 mg
Hydroxyproline	1.9584 g
Vitamin A, RAE	943.871 g
Fatty acids, total trans-polyenoic	0.5256 g
Arginine	19.5617 g
Riboflavin	6.274 mg
Fatty acids, total trans-polyenoic 22:4	0.1342 g
Tocopherol, beta	0.03 mg
Fatty acids, total polyunsaturated 15:0	0.2688 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	1.2113 g
Fatty acids, total saturated 20:1	0.5698 g
Glutamic acid	46.917 g
Sodium, Na	4694.8152 mg
Fatty acids, total saturated 16:1 undifferentiated	4.1287 g
Total lipid (fat)	161.824 g
Manganese, Mn	0.5309 mg
Fructose	0.0026 g
Proline	19.2825 g
Fatty acids, total saturated 16:0	33.034 g
Fatty acids, total polyunsaturated 16:1 t	0.0498 g
Fatty acids, total saturated 8:0	0.3773 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	19.7706 g
Sucrose	0.9522 g
Choline, total	2632.6717 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.376 g
Fatty acids, total polyunsaturated 18:1 t	1.9186 g
Sugars, total	22.9524 g
Serine	15.1459 g
Fatty acids, total saturated 10:0	0.5625 g
Fatty acids, total saturated 18:0	14.5207 g
Fatty acids, total saturated 20:4 undifferentiated	1.2168 g
Vitamin B-6	17.8051 mg
Selenium, Se	751.6198 g
Ash	52.2359 g
Vitamin D	416.5204 IU
Menaquinone-4	3.66 g
Fatty acids, total saturated 18:1 undifferentiated	49.4667 g
Pantothenic acid	26.2307 mg
Phenylalanine	11.9985 g
Fatty acids, total polyunsaturated 22:1 c	0.0136 g
Copper, Cu	2.3268 mg
Betaine	106.5586 mg
Thiamin	1.7296 mg
Retinol	938.3005 g
Methionine	8.9793 g
Iron, Fe	50.3276 mg
Carbohydrate, by difference	86.1582 g
Phosphorus, P	7395.2691 mg
Folate, total	471.4961 g
Dihydrophylloquinone	0.3 g
Tocopherol, gamma	1.8474 mg
Fatty acids, total saturated 4:0	0.5457 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0544 g
Fatty acids, total saturated 22:1 undifferentiated	0.0136 g
Lycopene	0.23 g
Alanine	18.7605 g
Cholesterol	2911.8039 mg
Valine	12.6639 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.1659 g
Fatty acids, total saturated 18:2 undifferentiated	24.1562 g
Glycine	15.6176 g
Carotene, alpha	0.138 g
Glucose (dextrose)	1.1128 g
Fatty acids, total saturated 14:0	3.5263 g
Zinc, Zn	83.3421 mg
Isoleucine	10.8826 g
Tocopherol, delta	0.18 mg
Fatty acids, total saturated 12:0	0.7925 g
Fatty acids, total polyunsaturated	28.1622 g
Fatty acids, total saturated 14:1	0.2796 g
Tocotrienol, gamma	0.166 mg
Fatty acids, total polyunsaturated 17:1	0.1312 g
Leucine	24.3696 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.5256 g
Tocotrienol, alpha	0.1898 mg
Vitamin A, IU	3222.4122 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.1298 g
Folate, DFE	471.4961 g
Tryptophan	3.6809 g
Phytosterols	1.058 mg
Fatty acids, total polyunsaturated 16:1 c	2.566 g
Galactose	0.0017 g
Fatty acids, total polyunsaturated 18:1 c	38.9218 g
Fatty acids, total saturated 20:0	0.1042 g
Fatty acids, total saturated 6:0	0.4282 g
Starch	0.952 g
Lactose	18.483 g
Tyrosine	10.6117 g
Vitamin B-12	39.941 g
Vitamin K (phylloquinone)	16.7605 g
Fatty acids, total saturated	55.1007 g
Histidine	9.0693 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0632 g
Fatty acids, total monounsaturated	54.6337 g
Threonine	12.606 g
Folate, food	471.4961 g
Fatty acids, total polyunsaturated 17:0	0.5828 g
Vitamin D (D2 + D3)	10.446 g
Fatty acids, total polyunsaturated 24:0	0.0136 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0166 g
Cryptoxanthin, beta	27.2875 g
Vitamin D3 (cholecalciferol)	10.446 g
Vitamin E (alpha-tocopherol)	7.6982 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.2148 g
Fatty acids, total trans	2.494 g
Fatty acids, total trans-monoenoic	1.9684 g
Magnesium, Mg	791.368 mg
Lysine	27.4507 g
Potassium, K	9570.0209 mg
Fatty acids, total polyunsaturated 24:1 c	0.0136 g
Cystine	3.6343 g
Fluoride, F	3.6933 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	1.5 1/2	223.26	17.4948	11.9682
Salt	1.5 1/2	0	0	0
Garlic	3 heads	0	0	0
Parmesan cheese	2 cups	592	64	8
Egg	6	429	2.16	28.53
black pepper	0.5 teaspoon	2.8865	0.7354	0.0375
breadcrumb	1.5 cups	0	0	0
beef	3	1591.2036	0	36.5841
turkey	3 lbs	1944.8044	1.768	76.7042
flat leaf italian parsley	1.25 cup	0	0	0