Garlic Mayonnaise (Aioli)

1. Whisk all ingredients in a bowl.

2. Refrigerate for at least an hour.

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Nutrient	Quantity
Total fats	46.834 g
Protein	0.9615 g
Carbohydrates	2.1884 g
Energy	431.672 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3743 g
Water	86.026 g
Aspartic acid	0.0294 g
Calcium, Ca	15.098 mg
Lutein + zeaxanthin	51.3555 g
Fiber, total dietary	0.1631 g
Fatty acids, total saturated 22:0	0.08 g
Carotene, beta	114.3425 g
Niacin	0.0725 mg
Vitamin A, RAE	18.07 g
Arginine	0.0266 g
Riboflavin	0.0147 mg
Fatty acids, total polyunsaturated 15:0	0.006 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0014 g
Fatty acids, total saturated 20:1	0.145 g
Glutamic acid	0.0779 g
Stigmasterol	0.06 mg
Sodium, Na	941.8735 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5472 g
Total lipid (fat)	46.834 g
Manganese, Mn	0.0662 mg
Fructose	0.1678 g
Proline	0.0283 g
Fatty acids, total saturated 16:0	5.1805 g
Fatty acids, total saturated 8:0	0.0026 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0018 g
Sucrose	0.0676 g
Choline, total	12.2508 mg
Sugars, total	0.4345 g
Serine	0.0188 g
Fatty acids, total saturated 10:0	0.0089 g
Fatty acids, total saturated 18:0	0.9633 g
Vitamin B-6	0.048 mg
Selenium, Se	3.2638 g
Ash	2.5416 g
Vitamin D	1.025 IU
Fatty acids, total saturated 18:1 undifferentiated	33.7013 g
Pantothenic acid	0.1212 mg
Phenylalanine	0.0172 g
Beta-sitosterol	0.04 mg
Copper, Cu	0.0378 mg
Thiamin	0.021 mg
Retinol	7.8 g
Methionine	0.0082 g
Iron, Fe	0.104 mg
Carbohydrate, by difference	2.1884 g
Phosphorus, P	29.589 mg
Folate, total	4.624 g
Fatty acids, total saturated 4:0	0.0096 g
Alanine	0.0107 g
Cholesterol	39.23 mg
Valine	0.0238 g
Fatty acids, total saturated 18:2 undifferentiated	4.3185 g
Glycine	0.0098 g
Carotene, alpha	0.72 g
Glucose (dextrose)	0.151 g
Fatty acids, total saturated 14:0	0.0497 g
Zinc, Zn	0.1628 mg
Isoleucine	0.0205 g
Maltose	0.0012 g
Fatty acids, total saturated 12:0	0.0056 g
Fatty acids, total polyunsaturated	4.6929 g
Fatty acids, total saturated 14:1	0.0003 g
Leucine	0.0312 g
Vitamin A, IU	225.077 IU
Folate, DFE	4.649 g
Tryptophan	0.0049 g
Vitamin C, total ascorbic acid	7.3304 mg
Phytosterols	0.375 mg
Folic acid	0.05 g
Fatty acids, total polyunsaturated 18:1 c	0.0006 g
Fatty acids, total saturated 20:0	0.0754 g
Fatty acids, total saturated 6:0	0.005 g
Lactose	0.0018 g
Tyrosine	0.0136 g
Vitamin B-12	0.148 g
Vitamin K (phylloquinone)	68.5621 g
Fatty acids, total saturated	6.4389 g
Histidine	0.011 g
Fatty acids, total monounsaturated	34.3938 g
Threonine	0.0133 g
Folate, food	4.574 g
Fatty acids, total polyunsaturated 17:0	0.0232 g
Vitamin D (D2 + D3)	0.025 g
Fatty acids, total polyunsaturated 24:0	0.0278 g
Cryptoxanthin, beta	8.13 g
Vitamin D3 (cholecalciferol)	0.025 g
Vitamin E (alpha-tocopherol)	2.6177 mg
Magnesium, Mg	4.93 mg
Lysine	0.0269 g
Potassium, K	76.8655 mg
Cystine	0.0032 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0	0	0	0
Garlic	1 teaspoon	4.172	0.9257	0.014
Lemon juice	1 tablespoon	3.355	1.0523	0.0366
Mayonnaise	0.5 cup	418.76	0	46.4
Sauce	0.5 teaspoon	4.925	0.137	0.373
Pepper	0	0	0	0
Coriander	2 tablespoons	0.46	0.0734	0.0104