1. Rub garlic over both sides of steak. 2. Heat oil in frying pan, add steak, cook until browned on both sides and cooked as desired. Remove from pan. Cut steak into strips, reserve any juices. 3. Cover onion with boiling water in heat proof bowl and let stand for 5 min, drain. 4. Combine dressing ingredients. 5. Combine steak, reserved juices, carrot, cucumber, onion and dressing in a large bowl. ---------------------------------------------------------------------------
Nutrition
Ingredients
