Garlic Parmesan Wing Sauce

1. Mix butter, Parmesan cheese, garlic power, onion salt, and black pepper together in a bowl.

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Nutrient	Quantity
Total fats	59.6413 g
Protein	37.9448 g
Carbohydrates	50.0503 g
Energy	843.7042 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4661 g
Water	7.3116 g
Aspartic acid	2.0503 g
Calcium, Ca	828.9962 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0007 g
Lutein + zeaxanthin	2.6105 g
Fiber, total dietary	11.5845 g
Fatty acids, total saturated 22:0	0.0009 g
Carotene, beta	6.9825 g
Niacin	7.2213 mg
Vitamin A, RAE	19.7552 g
Arginine	3.2753 g
Riboflavin	0.6374 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0013 g
Fatty acids, total saturated 20:1	0.1108 g
Glutamic acid	4.8879 g
Sodium, Na	550.775 mg
Fatty acids, total saturated 16:1 undifferentiated	0.218 g
Total lipid (fat)	59.6413 g
Manganese, Mn	1.852 mg
Fructose	0.0109 g
Proline	1.0257 g
Fatty acids, total saturated 16:0	5.6778 g
Fatty acids, total saturated 8:0	0.023 g
Sucrose	0.0637 g
Choline, total	8.3175 mg
Sugars, total	0.679 g
Serine	1.1833 g
Fatty acids, total saturated 10:0	0.0506 g
Fatty acids, total saturated 18:0	2.6704 g
Vitamin B-6	0.2718 mg
Selenium, Se	18.0891 g
Ash	8.6955 g
Fatty acids, total saturated 18:1 undifferentiated	21.9858 g
Pantothenic acid	0.8638 mg
Phenylalanine	1.1517 g
Copper, Cu	1.9737 mg
Betaine	0.2403 mg
Thiamin	1.5737 mg
Retinol	15.6 g
Methionine	0.7096 g
Iron, Fe	5.243 mg
Carbohydrate, by difference	50.0503 g
Phosphorus, P	1196.1425 mg
Folate, total	129.1547 g
Tocopherol, gamma	0.0377 mg
Fatty acids, total saturated 4:0	0.0648 g
Lycopene	0.115 g
Alanine	1.1357 g
Cholesterol	8 mg
Valine	1.2178 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0009 g
Fatty acids, total saturated 18:2 undifferentiated	24.8384 g
Glycine	1.4828 g
Carotene, alpha	0.069 g
Glucose (dextrose)	0.0036 g
Fatty acids, total saturated 14:0	0.3455 g
Zinc, Zn	6.8675 mg
Isoleucine	0.9341 g
Fatty acids, total saturated 12:0	0.0565 g
Fatty acids, total polyunsaturated	25.3324 g
Fatty acids, total saturated 14:1	0.0001 g
Leucine	1.6652 g
Tocotrienol, alpha	0.0049 mg
Vitamin A, IU	143.9452 IU
Folate, DFE	129.1547 g
Tryptophan	0.4721 g
Vitamin C, total ascorbic acid	0.0372 mg
Phytosterols	0.777 mg
Galactose	0.0009 g
Fatty acids, total polyunsaturated 18:1 c	0.007 g
Fatty acids, total saturated 6:0	0.0385 g
Tyrosine	0.9118 g
Vitamin B-12	0.44 g
Vitamin K (phylloquinone)	1.1137 g
Fatty acids, total saturated	9.3261 g
Histidine	0.6379 g
Fatty acids, total monounsaturated	22.3386 g
Threonine	0.8998 g
Folate, food	129.1547 g
Cryptoxanthin, beta	0.1438 g
Vitamin E (alpha-tocopherol)	0.0428 mg
Magnesium, Mg	134.5702 mg
Lysine	0.7104 g
Potassium, K	781.4247 mg
Fatty acids, total polyunsaturated 24:1 c	0.0003 g
Cystine	0.4406 g
Fluoride, F	0.1966 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.5 cup	684	31.428	57.6
Garlic powder	1 teaspoon	10.261	2.2546	0.0226
Parmesan cheese	0.5 cup	148	16	2
black pepper	0.25 teaspoon	1.4432	0.3677	0.0187
onion salt	0.5 teaspoon	0	0	0