1. In a food processor fitted with the steel blade, combine the ricotta, sour cream and orange juice. 2. Add the spinach (or broccoli), scallions, basil, oregano, garlic, nutmeg and hot pepper sauce. 3. Process until smooth, stopping occasionally to scrape down the sides. 4. Add salt substitute and pepper to taste. 5. Pour into a medium bowl, cover and chill in the refrigerator for at least 30 minutes, or overnight. ---------------------------------------------------------------------------
Nutrition
Ingredients
