German Rye Beer Bread

1. Place all ingredients in bread machine.

2. Program basic cycle and crust settings. Press start.

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Nutrient	Quantity
Total fats	21.3631 g
Protein	73.9464 g
Carbohydrates	445.2806 g
Energy	2253.1573 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4243 g
Water	84.9608 g
Aspartic acid	3.4604 g
Calcium, Ca	372.5049 mg
Lutein + zeaxanthin	583.7655 g
Fiber, total dietary	38.1725 g
Carotene, beta	24.9745 g
Niacin	10.714 mg
Vitamin A, RAE	2.841 g
Arginine	3.2637 g
Riboflavin	0.6497 mg
Fatty acids, total saturated 20:1	0.0266 g
Glutamic acid	22.811 g
Sodium, Na	51.9934 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0703 g
Total lipid (fat)	21.3631 g
Manganese, Mn	10.7276 mg
Fructose	8.3025 g
Proline	7.4913 g
Fatty acids, total saturated 16:0	2.2193 g
Sucrose	20.3051 g
Choline, total	85.5488 mg
Sugars, total	50.8545 g
Serine	3.5181 g
Fatty acids, total saturated 10:0	0.0007 g
Fatty acids, total saturated 18:0	0.5161 g
Vitamin B-6	1.071 mg
Selenium, Se	206.1024 g
Ash	8.0962 g
Fatty acids, total saturated 18:1 undifferentiated	5.3709 g
Pantothenic acid	4.0122 mg
Phenylalanine	3.5221 g
Copper, Cu	2.0807 mg
Thiamin	0.9999 mg
Methionine	1.2825 g
Iron, Fe	13.413 mg
Carbohydrate, by difference	445.2806 g
Phosphorus, P	1137.7766 mg
Folate, total	201.3325 g
Lycopene	1.34 g
Alanine	2.5214 g
Valine	3.0067 g
Fatty acids, total saturated 18:2 undifferentiated	8.801 g
Glycine	2.8414 g
Carotene, alpha	0.536 g
Glucose (dextrose)	7.7432 g
Fatty acids, total saturated 14:0	0.0371 g
Zinc, Zn	10.2187 mg
Isoleucine	2.5435 g
Maltose	0.0672 g
Fatty acids, total saturated 12:0	0.0007 g
Fatty acids, total polyunsaturated	9.2258 g
Leucine	4.8979 g
Vitamin A, IU	58.861 IU
Folate, DFE	201.3325 g
Tryptophan	0.8958 g
Vitamin C, total ascorbic acid	1.407 mg
Phytosterols	5.092 mg
Tyrosine	1.9314 g
Vitamin K (phylloquinone)	6.9998 g
Fatty acids, total saturated	2.9099 g
Histidine	1.5094 g
Fatty acids, total monounsaturated	5.4722 g
Threonine	2.1122 g
Folate, food	201.3325 g
Cryptoxanthin, beta	1.072 g
Vitamin E (alpha-tocopherol)	4.5693 mg
Magnesium, Mg	456.7123 mg
Lysine	1.5506 g
Potassium, K	2242.302 mg
Cystine	1.3007 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	2 teaspoons	0	0	0
Butter	1.5 1/2	128.25	5.8927	10.8
Beer	1.5 cups	0	0	0
bread flour	3.25 cups	1607.3525	322.9398	7.3912
rapid rise yeast	2 teaspoons	0	0	0
molasses	3 tablespoons	183.2438	47.22	0.0632
rye flour	0.75 cup	312	65.8848	2.1312
caraway seed	1 tablespoon	22.311	3.3433	0.9775