German Shepherd Casserole

1. Place all ingredients in a large casserole.

2. Add water to cover ingredients.

3. Mix well.

4. Cover casserole.

5. Microwave on High for 10 minutes, then Medium for 10 minutes.

6. Allow to cool for 1 hour before serving.

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Nutrient	Quantity
Total fats	9.8691 g
Protein	107.1377 g
Carbohydrates	43.8832 g
Energy	710.824 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3696 g
Water	674.1483 g
Aspartic acid	10.7819 g
Calcium, Ca	117.948 mg
Lutein + zeaxanthin	842.3 g
Fiber, total dietary	9.108 g
Carotene, beta	10968.6 g
Niacin	3.4215 mg
Vitamin A, RAE	1100.38 g
Arginine	6.9988 g
Riboflavin	2.8416 mg
Tocopherol, beta	0.0128 mg
Glutamic acid	16.4097 g
Sodium, Na	382.856 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0501 g
Total lipid (fat)	9.8691 g
Manganese, Mn	0.6771 mg
Fructose	2.0258 g
Proline	4.8585 g
Fatty acids, total saturated 16:0	1.6557 g
Sucrose	5.0814 g
Choline, total	40.968 mg
Sugars, total	9.7848 g
Serine	4.5335 g
Fatty acids, total saturated 10:0	0.0015 g
Fatty acids, total saturated 18:0	1.6935 g
Fatty acids, total saturated 20:4 undifferentiated	0.5443 g
Vitamin B-6	0.7415 mg
Selenium, Se	45.2832 g
Ash	8.7062 g
Fatty acids, total saturated 18:1 undifferentiated	2.218 g
Pantothenic acid	1.0618 mg
Phenylalanine	4.2648 g
Copper, Cu	1.096 mg
Betaine	0.926 mg
Thiamin	1.7119 mg
Methionine	2.9772 g
Iron, Fe	16.7118 mg
Carbohydrate, by difference	43.8832 g
Phosphorus, P	1017.428 mg
Folate, total	86.36 g
Lycopene	1.28 g
Alanine	6.2107 g
Cholesterol	430.92 mg
Valine	4.8184 g
Fatty acids, total saturated 18:2 undifferentiated	1.4018 g
Glycine	4.7503 g
Carotene, alpha	4485.06 g
Glucose (dextrose)	2.2312 g
Fatty acids, total saturated 14:0	0.0928 g
Zinc, Zn	6.7665 mg
Isoleucine	4.1268 g
Fatty acids, total saturated 12:0	0.0045 g
Fatty acids, total polyunsaturated	2.3157 g
Leucine	8.9317 g
Tocotrienol, alpha	0.0192 mg
Vitamin A, IU	22019.04 IU
Folate, DFE	86.36 g
Tryptophan	0.0622 g
Vitamin C, total ascorbic acid	45.186 mg
Phytosterols	3.84 mg
Galactose	0.3072 g
Starch	25.2054 g
Tyrosine	3.6737 g
Vitamin K (phylloquinone)	60.148 g
Fatty acids, total saturated	3.4934 g
Histidine	4.9592 g
Fatty acids, total monounsaturated	2.2237 g
Threonine	5.0921 g
Folate, food	86.36 g
Vitamin E (alpha-tocopherol)	1.2376 mg
Magnesium, Mg	191.872 mg
Lysine	8.838 g
Potassium, K	2920.208 mg
Cystine	1.0565 g
Fluoride, F	16.156 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Carrot	1	52.48	12.2624	0.3072
Potato	1 cup	115.5	26.235	0.135
Celery	1 stalk	10.24	1.9008	0.1088
green bean	0.5 cup	15.5	3.485	0.11
meat	1 lb	517.104	0	9.2081
gravox	1 tablespoon	0	0	0