German Style Beans

1. Fry bacon until crisp.

2. Drain and save approx 1 tbsp bacon drippings in skillet.

3. Add onion and sauté until tender.

4. Add beans. vinegar, and sugar.

5. Heat until hot.

6. Heat until hot.

7. Serve.

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Nutrient	Quantity
Total fats	34.3675 g
Protein	19.2315 g
Carbohydrates	49.5421 g
Energy	564.2135 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5158 g
Water	501.5383 g
Aspartic acid	2.176 g
Calcium, Ca	182.671 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.2066 g
Lutein + zeaxanthin	2904.188 g
Fiber, total dietary	12.757 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0319 g
Fatty acids, total saturated 22:0	0.0109 g
Carotene, beta	1719.4132 g
Niacin	6.7427 mg
Hydroxyproline	0.037 g
Vitamin A, RAE	167.9972 g
Fatty acids, total trans-polyenoic	0.0294 g
Arginine	1.0452 g
Riboflavin	0.5478 mg
Fatty acids, total trans-polyenoic 22:4	0.037 g
Tocopherol, beta	0.8484 mg
Fatty acids, total polyunsaturated 15:0	0.0151 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.1966 g
Fatty acids, total saturated 20:1	0.2772 g
Glutamic acid	2.5451 g
Sodium, Na	586.3995 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7342 g
Total lipid (fat)	34.3675 g
Manganese, Mn	1.1082 mg
Fructose	6.7813 g
Proline	0.7404 g
Fatty acids, total saturated 16:0	7.3894 g
Fatty acids, total polyunsaturated 16:1 t	0.005 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	4.7183 g
Sucrose	16.4581 g
Choline, total	111.3816 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0403 g
Fatty acids, total polyunsaturated 18:1 t	0.0764 g
Sugars, total	30.7065 g
Serine	0.8981 g
Fatty acids, total saturated 18:0	3.4126 g
Fatty acids, total saturated 20:4 undifferentiated	0.1 g
Vitamin B-6	0.899 mg
Selenium, Se	19.7854 g
Ash	4.9957 g
Vitamin D	13.44 IU
Fatty acids, total saturated 18:1 undifferentiated	13.5802 g
Pantothenic acid	1.5237 mg
Phenylalanine	0.7516 g
Fatty acids, total polyunsaturated 22:1 c	0.005 g
Copper, Cu	0.3636 mg
Betaine	3.5916 mg
Thiamin	0.6175 mg
Retinol	9.24 g
Methionine	0.391 g
Iron, Fe	5.1901 mg
Carbohydrate, by difference	49.5421 g
Phosphorus, P	304.5469 mg
Folate, total	155.3853 g
Tocopherol, gamma	0.546 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0034 g
Fatty acids, total saturated 22:1 undifferentiated	0.005 g
Alanine	0.9946 g
Cholesterol	55.44 mg
Valine	0.9504 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0588 g
Fatty acids, total saturated 18:2 undifferentiated	4.9915 g
Glycine	0.7811 g
Carotene, alpha	312.9784 g
Glucose (dextrose)	7.47 g
Fatty acids, total saturated 14:0	0.4195 g
Zinc, Zn	2.1468 mg
Isoleucine	0.8059 g
Tocopherol, delta	0.0084 mg
Fatty acids, total polyunsaturated	5.9391 g
Fatty acids, total saturated 14:1	0.0059 g
Tocotrienol, gamma	0.042 mg
Fatty acids, total polyunsaturated 17:1	0.0865 g
Leucine	1.3883 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0294 g
Tocotrienol, alpha	0.0372 mg
Vitamin A, IU	3161.464 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0185 g
Folate, DFE	155.3853 g
Tryptophan	0.2164 g
Vitamin C, total ascorbic acid	57.5582 mg
Phytosterols	4.5 mg
Fatty acids, total polyunsaturated 16:1 c	0.7291 g
Fatty acids, total polyunsaturated 18:1 c	13.4627 g
Fatty acids, total saturated 20:0	0.0664 g
Tocotrienol, beta	0.0168 mg
Starch	3.9916 g
Tyrosine	0.6147 g
Vitamin B-12	0.42 g
Vitamin K (phylloquinone)	195.1645 g
Fatty acids, total saturated	11.408 g
Histidine	0.5893 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.005 g
Fatty acids, total monounsaturated	14.6981 g
Threonine	0.8308 g
Folate, food	155.3853 g
Fatty acids, total polyunsaturated 17:0	0.0924 g
Vitamin D (D2 + D3)	0.336 g
Fatty acids, total polyunsaturated 24:0	0.0017 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0269 g
Vitamin D3 (cholecalciferol)	0.336 g
Vitamin E (alpha-tocopherol)	2.2269 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0042 g
Fatty acids, total trans	0.1117 g
Fatty acids, total trans-monoenoic	0.0823 g
Magnesium, Mg	128.244 mg
Lysine	1.3542 g
Potassium, K	1192.9549 mg
Cystine	0.2021 g
Fluoride, F	86.5125 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 tablespoon	55.062	13.7724	0
Onion	3 tablespoons	12	2.802	0.03
Vinegar	2 tablespoons	6.258	0.2771	0
Bacon	3 slices	350.28	1.0752	33.3396
green bean	16 ounces	140.6135	31.6154	0.9979