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Girl Scout'S French Dressing
21 September 2022
admin
10000 Views
1. Place all ingredients in a quart jar. 2. Shake well to combine. 3. Store in refrigerator. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
109.2669 g
Protein
2.0194 g
Carbohydrates
141.8429 g
Energy
1506.4707 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.007 g
Water
215.5305 g
Aspartic acid
0.2177 g
Calcium, Ca
51.3297 mg
Lutein + zeaxanthin
202.5855 g
Fiber, total dietary
1.532 g
Carotene, beta
381.8375 g
Niacin
1.819 mg
Vitamin A, RAE
31.3552 g
Arginine
0.0782 g
Riboflavin
0.2196 mg
Fatty acids, total polyunsaturated 15:0
0.0003 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0036 g
Glutamic acid
0.5688 g
Sodium, Na
1097.0375 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0016 g
Total lipid (fat)
109.2669 g
Manganese, Mn
0.4441 mg
Fructose
11.6896 g
Proline
0.0291 g
Fatty acids, total saturated 16:0
8.8665 g
Fatty acids, total saturated 8:0
3.5976 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0037 g
Sucrose
103.6177 g
Choline, total
20.1935 mg
Sugars, total
129.0492 g
Serine
0.0392 g
Fatty acids, total saturated 10:0
4.0393 g
Fatty acids, total saturated 18:0
3.0621 g
Vitamin B-6
0.2713 mg
Selenium, Se
1.2335 g
Ash
4.0836 g
Fatty acids, total saturated 18:1 undifferentiated
12.4561 g
Pantothenic acid
0.172 mg
Phenylalanine
0.0416 g
Copper, Cu
0.1498 mg
Betaine
0.3462 mg
Thiamin
0.0464 mg
Methionine
0.0077 g
Iron, Fe
1.1089 mg
Carbohydrate, by difference
141.8429 g
Phosphorus, P
56.2885 mg
Folate, total
27.4477 g
Tocopherol, gamma
0.1937 mg
Lycopene
14474.515 g
Alanine
0.0547 g
Valine
0.0315 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0009 g
Fatty acids, total saturated 18:2 undifferentiated
1.8057 g
Glycine
0.0355 g
Carotene, alpha
0.069 g
Glucose (dextrose)
13.7467 g
Fatty acids, total saturated 14:0
17.879 g
Zinc, Zn
0.3737 mg
Isoleucine
0.0266 g
Fatty acids, total saturated 12:0
51.2308 g
Fatty acids, total polyunsaturated
1.8147 g
Fatty acids, total saturated 14:1
0.0007 g
Leucine
0.0448 g
Tocotrienol, alpha
0.0269 mg
Vitamin A, IU
638.4752 IU
Folate, DFE
27.4477 g
Tryptophan
0.014 g
Vitamin C, total ascorbic acid
20.7935 mg
Phytosterols
112.329 mg
Galactose
0.0009 g
Fatty acids, total polyunsaturated 18:1 c
0.0049 g
Fatty acids, total saturated 6:0
0.2181 g
Tyrosine
0.0213 g
Vitamin K (phylloquinone)
31.6843 g
Fatty acids, total saturated
88.8951 g
Histidine
0.0242 g
Fatty acids, total monounsaturated
12.4572 g
Threonine
0.0358 g
Folate, food
27.4477 g
Cryptoxanthin, beta
1.3638 g
Vitamin E (alpha-tocopherol)
5.9677 mg
Magnesium, Mg
28.9207 mg
Lysine
0.0504 g
Potassium, K
529.4642 mg
Cystine
0.009 g
Fluoride, F
18.9216 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Sugar
0.5 cup
402.99
100.798
0
Salt
0.5 teaspoon
0
0
0
Lemon juice
2 tablespoons
6.71
2.1045
0.0732
Onion
0.5
22
5.137
0.055
black pepper
0.25 teaspoon
1.4432
0.3677
0.0187
Vegetable oil
0.5 cup
939.58
0
109
cider vinegar
0.25 cup
12.5475
0.5557
0
catsup
0.5 cup
121.2
32.88
0.12
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