1. In a 13x9 inch buttered pan, layer your scallops from the outer edges toward center in a circular setting. 2. Then in the center and in between the scallops lay your shrimp. 3. (I have used frozen shrimp in a pinch) Mix the rest of the ingredients in a bowl. 4. Spread over the scallops and shrimp. 5. Place under the broiler for 5-8 min. 6. Keep checking so that don't overcook. ---------------------------------------------------------------------------
Nutrition
Ingredients
