Gluhwein (Hot Wine)

1. Mix all ingredients in large pot.

2. Heat to almost boiling, but do not let it boil.

3. Serve hot.

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Nutrient	Quantity
Total fats	0.0066 g
Protein	0.0243 g
Carbohydrates	67.4045 g
Energy	269.3004 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0006 g
Water	238.9378 g
Calcium, Ca	32.3542 mg
Lutein + zeaxanthin	0.2429 g
Fiber, total dietary	0.0618 g
Carotene, beta	0.0662 g
Niacin	0.0022 mg
Vitamin A, RAE	0.0221 g
Riboflavin	0.0004 mg
Sodium, Na	6.8042 mg
Total lipid (fat)	0.0066 g
Manganese, Mn	0.0317 mg
Fatty acids, total saturated 16:0	0.0008 g
Sucrose	66.7879 g
Choline, total	0.1126 mg
Sugars, total	66.8431 g
Vitamin B-6	0.0018 mg
Selenium, Se	0.0088 g
Ash	0.287 g
Fatty acids, total saturated 18:1 undifferentiated	0.0002 g
Pantothenic acid	0.0042 mg
Copper, Cu	0.0235 mg
Thiamin	0.0009 mg
Iron, Fe	0.2623 mg
Carbohydrate, by difference	67.4045 g
Phosphorus, P	1.0266 mg
Folate, total	0.2429 g
Fatty acids, total saturated 18:2 undifferentiated	0.0014 g
Carotene, alpha	0.0221 g
Zinc, Zn	0.0215 mg
Fatty acids, total polyunsaturated	0.002 g
Vitamin A, IU	0.4858 IU
Folate, DFE	0.2429 g
Vitamin C, total ascorbic acid	1.1704 mg
Fatty acids, total saturated	0.0009 g
Fatty acids, total monounsaturated	0.0002 g
Folate, food	0.2429 g
Cryptoxanthin, beta	0.4417 g
Vitamin E (alpha-tocopherol)	0.0033 mg
Magnesium, Mg	6.2634 mg
Potassium, K	22.5742 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.33 cup	268.66	67.1987	0
Lemon	0.5	0.6404	0.2058	0.0066
Red wine	1 bottle	0	0	0
Cinnamon	1	0	0	0
Water	1 cup	0	0	0
Clove	2 cloves	0	0	0