1. Melt butter in large nonstick skillet over medium heat. 2. Add onions and sugar; cook, stirring often, 30 minutes or until caramel colored. 3. Add vinegar and honey; cook over medium heat, stirring occasionally, 15 to 20 minutes or until thickened. 4. Stir in thyme. 5. Stack phyllo, coating each layer with cooking spray. 6. Cut into 6 (5 inch) squares and spoon onion mixture evenly onto center of phyllo squares. 7. Top evenly with goat cheese. 8. Lift corners and twist together. 9. Place packets on a lightly greased baking sheet and lightly spray each packet with cooking spray. 10. Bake at 375°F for 12 minutes or until golden. ---------------------------------------------------------------------------
Nutrition
Ingredients
