1. In large pot, sear meat in a small amount of oil. 2. Add onion& garlic, cook until tender (do not burn). 3. Add tomato sauce, paprika, cayenne pepper, bouillon cubes and enough water to cover. 4. Simmer 1 1/2 hours. 5. Add cumin, garlic powder, oregano, pepper and chili powder. 6. Add salt to taste. 7. Cook another 30 minutes or until meat is tender. ---------------------------------------------------------------------------
Nutrition
Ingredients
