Grandma Bea'S Classic Lasagna

Grandma Bea'S Classic Lasagna


1. Preheat oven to 350 degrees F.

2. Cook lasagna noodles according to package directions. Drain and rinse.

3. Heat a large nonstick skilet over medium-high heat. Add sausage and onion. Stir and cook until sausage is browned (about 10 minutes). Drain liquid. Stir in red pepper and garlic. Remove from heat.

4. In a large bowl, combine eggs, cheeses, and basil. Mix until well blended.

5. Spread a thin layer of sauce in a 13 x 9" baking pan. Add a layer of noodles, then a layer of cheese mixture, then a layer of sausage. Repeat (sauce, noodles, cheese, sausage). The topmost layers should be: sauce, noodles, sauce, tomato slices.

6. Cover pan with foil. Bake at 350 for 45 minutes, then remove foil, and bake until bubbly (about 15 minutes). Let stand for 5 minutes, then serve.

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Nutrition

Ingredients