Grandma Kane'S Bbq Sauce

1. Saute onions and garlic in butter.

2. Add everything else and cook over low heat (approx 10 minutes).

3. Sliced very thin cooked beef (or meat of choice) about 2 -3 lbs.

4. Mix meat and sauce together and place in slow cooker.

5. Simmer for several hours to allow flavour to absorb into the meat.

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Nutrient	Quantity
Total fats	58.222 g
Protein	22.5628 g
Carbohydrates	70.9504 g
Energy	864.4757 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4714 g
Water	161.9016 g
Aspartic acid	2.0927 g
Calcium, Ca	600.115 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0005 g
Lutein + zeaxanthin	33.305 g
Fiber, total dietary	12.5191 g
Fatty acids, total saturated 22:0	0.0023 g
Fatty acids, total trans-polyenoic 13:0	0.0007 g
Carotene, beta	422.7217 g
Niacin	7.7914 mg
Vitamin A, RAE	45.591 g
Fatty acids, total trans-polyenoic	0.0002 g
Arginine	3.2521 g
Riboflavin	0.6965 mg
Tocopherol, beta	0.0065 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0335 g
Fatty acids, total saturated 20:1	0.0952 g
Glutamic acid	4.9179 g
Sodium, Na	569.7757 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1754 g
Total lipid (fat)	58.222 g
Manganese, Mn	2.282 mg
Fructose	0.8973 g
Proline	1.0361 g
Fatty acids, total saturated 16:0	5.209 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0191 g
Sucrose	25.6059 g
Choline, total	7.061 mg
Fatty acids, total polyunsaturated 18:1 t	0.0002 g
Sugars, total	30.6699 g
Serine	1.1987 g
Fatty acids, total saturated 10:0	0.0028 g
Fatty acids, total saturated 18:0	2.4358 g
Vitamin B-6	0.3658 mg
Selenium, Se	4.1275 g
Ash	7.6484 g
Fatty acids, total saturated 18:1 undifferentiated	21.6008 g
Pantothenic acid	0.972 mg
Phenylalanine	1.1673 g
Fatty acids, total polyunsaturated 22:1 c	0.0528 g
Copper, Cu	2.0911 mg
Betaine	0.1099 mg
Thiamin	1.5994 mg
Retinol	0.34 g
Methionine	0.7197 g
Iron, Fe	5.9534 mg
Carbohydrate, by difference	70.9504 g
Phosphorus, P	961.5233 mg
Folate, total	123.9993 g
Tocopherol, gamma	0.1996 mg
Fatty acids, total saturated 22:1 undifferentiated	0.0528 g
Lycopene	0.567 g
Alanine	1.1495 g
Valine	1.2442 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0009 g
Fatty acids, total saturated 18:2 undifferentiated	25.0266 g
Glycine	1.5096 g
Carotene, alpha	56.82 g
Glucose (dextrose)	0.6659 g
Fatty acids, total saturated 14:0	0.1495 g
Zinc, Zn	5.9461 mg
Isoleucine	0.9565 g
Tocopherol, delta	0.004 mg
Fatty acids, total saturated 12:0	0.0024 g
Fatty acids, total polyunsaturated	25.5262 g
Fatty acids, total saturated 14:1	0.0002 g
Tocotrienol, gamma	0.077 mg
Leucine	1.6961 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0002 g
Tocotrienol, alpha	0.0847 mg
Vitamin A, IU	914.68 IU
Folate, DFE	123.9993 g
Tryptophan	0.4762 g
Vitamin C, total ascorbic acid	11.1964 mg
Phytosterols	2.241 mg
Fatty acids, total polyunsaturated 16:1 c	0.0004 g
Fatty acids, total polyunsaturated 18:1 c	0.1232 g
Fatty acids, total saturated 20:0	0.0025 g
Fatty acids, total saturated 6:0	0.0004 g
Starch	0.032 g
Tyrosine	0.9143 g
Vitamin K (phylloquinone)	3.4169 g
Fatty acids, total saturated	8.1557 g
Histidine	0.6498 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0004 g
Fatty acids, total monounsaturated	21.9498 g
Threonine	0.9166 g
Folate, food	123.9993 g
Fatty acids, total polyunsaturated 17:0	0.0005 g
Fatty acids, total polyunsaturated 24:0	0.0004 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0009 g
Cryptoxanthin, beta	97.0067 g
Vitamin E (alpha-tocopherol)	1.0974 mg
Fatty acids, total trans	0.0004 g
Fatty acids, total trans-monoenoic	0.0002 g
Magnesium, Mg	137.308 mg
Lysine	0.7327 g
Potassium, K	998.7567 mg
Fatty acids, total polyunsaturated 24:1 c	0.0026 g
Cystine	0.4463 g
Fluoride, F	0.075 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.5 cup	684	31.428	57.6
Lemon juice	2 teaspoons	2.2367	0.7015	0.0244
Brown sugar	3 tablespoons	102.6	26.4843	0
Vinegar	0.5 cup	25.095	1.1114	0
Worcestershire sauce	2 tablespoons	26.52	6.6164	0
ketchup	1 cup	0	0	0
Yellow Mustard	1 teaspoon	3	0.2915	0.167
Garlic Clove	3	13.41	2.9754	0.045
chili powder	1 teaspoon	7.614	1.3419	0.3856
red onion	1	0	0	0