1. Mix sour cream, buttermilk, heavy cream, and sugar well. Add the vanilla. (May substitute 2 teaspoons vanilla and 3/4 tsp nutmeg; or 2 teaspoons vanilla and 1 teaspoons almond flavoring.). 2. Sift flour with baking soda, baking powder, and salt. Mix into the cream mixture, blend well. 3. Chill overnight, covered, or until easy to handle. Roll into the size of a pencil, then shape into a pretzel shape or figure-8's. 4. Bake at 400 degrees for 8 minutes or until golden. ---------------------------------------------------------------------------
Nutrition
Ingredients
