Grandma'S Shortbread

1. Sift together cornstarch, icing sugar and flour.

2. Stir.

3. With wooden spoon blend in butter until soft, smooth dough forms, shape into 1" balls flatten with fork, or you can roll them 1/2 inch thick and cut into shapes.

4. Bake at 350°F for 15-20 minutes.

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Nutrient	Quantity
Total fats	88.6756 g
Protein	41.6254 g
Carbohydrates	232.1602 g
Energy	1848.12 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.7593 g
Water	29.511 g
Aspartic acid	3.8556 g
Calcium, Ca	773.08 mg
Fiber, total dietary	21.108 g
Niacin	14.7572 mg
Vitamin A, RAE	5.4 g
Arginine	5.5768 g
Riboflavin	0.9512 mg
Fatty acids, total saturated 20:1	0.1206 g
Glutamic acid	8.9168 g
Sodium, Na	138.96 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2671 g
Total lipid (fat)	88.6756 g
Manganese, Mn	4.5525 mg
Proline	1.918 g
Fatty acids, total saturated 16:0	8.2765 g
Choline, total	9.42 mg
Sugars, total	0.1896 g
Serine	2.2453 g
Fatty acids, total saturated 18:0	3.6759 g
Vitamin B-6	0.9571 mg
Selenium, Se	25.65 g
Ash	10.0214 g
Fatty acids, total saturated 18:1 undifferentiated	32.9137 g
Pantothenic acid	2.5432 mg
Phenylalanine	2.2084 g
Copper, Cu	3.1498 mg
Thiamin	2.5274 mg
Methionine	1.2897 g
Iron, Fe	5.3718 mg
Carbohydrate, by difference	232.1602 g
Phosphorus, P	1516.76 mg
Folate, total	182.72 g
Alanine	2.2126 g
Valine	2.3498 g
Fatty acids, total saturated 18:2 undifferentiated	37.6877 g
Glycine	2.6237 g
Fatty acids, total saturated 14:0	0.2286 g
Zinc, Zn	9.6544 mg
Isoleucine	1.7707 g
Fatty acids, total polyunsaturated	38.485 g
Leucine	3.2492 g
Vitamin A, IU	120.6 IU
Folate, DFE	182.72 g
Tryptophan	0.8164 g
Tyrosine	1.8453 g
Fatty acids, total saturated	12.7153 g
Histidine	1.1837 g
Fatty acids, total monounsaturated	33.3372 g
Threonine	1.6678 g
Folate, food	182.72 g
Vitamin E (alpha-tocopherol)	0.1738 mg
Magnesium, Mg	230.02 mg
Lysine	1.3587 g
Potassium, K	867.2 mg
Cystine	0.8209 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.75 cup	1026	47.142	86.4
Icing sugar	0.5 cup	0	0	0
Cornstarch	0.5 cup	243.84	58.4128	0.032
flour	1 cup	578.28	126.6054	2.2436