Granny'S Black Forest Dump Cake

1. Spread pineapple in a 9 x 13 inch pan.

2. Sprinkle a layer of coconut on top of the pineapple, and then a layer of dry pudding mix.

3. Spread the cherry pie filling evenly over pudding mix.

4. Sprinkle dry cake mix over pie filling.

5. Cut butter into thin slices, and arrange on top of cake mix.

6. Bake at 350º F (175 degrees C ) for one hour.

7. Cool before serving.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	128 g
Protein	52.3994 g
Carbohydrates	629.8831 g
Energy	3695.3633 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.2749 g
Water	620.0705 g
Aspartic acid	4.1094 g
Calcium, Ca	1290.3871 mg
Lutein + zeaxanthin	297.7415 g
Fiber, total dietary	38.4639 g
Carotene, beta	581.3343 g
Niacin	22.7095 mg
Vitamin A, RAE	56.7615 g
Arginine	4.7077 g
Riboflavin	1.7682 mg
Fatty acids, total saturated 20:1	0.0804 g
Glutamic acid	11.5213 g
Sodium, Na	5546.7501 mg
Theobromine	1070.19 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3014 g
Total lipid (fat)	128 g
Manganese, Mn	6.5684 mg
Fructose	5.2444 g
Proline	3.1444 g
Fatty acids, total saturated 16:0	13.6748 g
Fatty acids, total saturated 8:0	1.8877 g
Sucrose	14.8178 g
Choline, total	60.83 mg
Sugars, total	361.9076 g
Caffeine	31.02 mg
Serine	2.563 g
Fatty acids, total saturated 10:0	1.5011 g
Fatty acids, total saturated 18:0	8.2121 g
Vitamin B-6	0.7683 mg
Selenium, Se	26.4772 g
Ash	28.8334 g
Fatty acids, total saturated 18:1 undifferentiated	37.1355 g
Pantothenic acid	2.7163 mg
Phenylalanine	2.447 g
Copper, Cu	4.3925 mg
Betaine	0.2474 mg
Thiamin	2.9547 mg
Retinol	6.16 g
Methionine	1.152 g
Iron, Fe	22.0858 mg
Carbohydrate, by difference	629.8831 g
Phosphorus, P	3248.5304 mg
Folate, total	477.9398 g
Tocopherol, gamma	0.424 mg
Fatty acids, total saturated 4:0	0.002 g
Alanine	2.1982 g
Valine	2.6558 g
Fatty acids, total saturated 18:2 undifferentiated	36.078 g
Glycine	2.5028 g
Glucose (dextrose)	4.2796 g
Fatty acids, total saturated 14:0	4.9424 g
Zinc, Zn	11.114 mg
Isoleucine	2.043 g
Fatty acids, total saturated 12:0	12.0082 g
Fatty acids, total polyunsaturated	37.3792 g
Leucine	3.5224 g
Tocotrienol, alpha	1.2175 mg
Vitamin A, IU	1059.4667 IU
Folate, DFE	638.2098 g
Tryptophan	0.8528 g
Vitamin C, total ascorbic acid	132.4854 mg
Phytosterols	52.4426 mg
Folic acid	227.48 g
Fatty acids, total saturated 6:0	0.1548 g
Tyrosine	1.8311 g
Vitamin B-12	2.6048 g
Vitamin K (phylloquinone)	13.3646 g
Fatty acids, total saturated	42.7285 g
Histidine	1.1907 g
Fatty acids, total monounsaturated	37.5349 g
Threonine	1.8371 g
Folate, food	250.4598 g
Vitamin E (alpha-tocopherol)	3.6218 mg
Magnesium, Mg	415.1094 mg
Lysine	1.9425 g
Potassium, K	3272.4567 mg
Cystine	0.9175 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.5 cup	684	31.428	57.6
Pineapple	1 can	123.6882	32.4558	0.2969
Coconut	1 cup	283.2	12.184	26.792
vanilla pudding mix	1 package	373.23	91.971	0.594
cherry pie filling	1 can	209.7751	47.4171	0.6333
chocolate cake mix	1 package	2021.47	414.4272	42.0838