Grasshopper (Original And Non-Dairy Versions)

Grasshopper (Original And Non-Dairy Versions)


1. Shake the liqueurs and the cream or non-dairy milk with lots of crushed ice in a cocktail shaker.

2. Strain into a cocktail glass (I like to include some of the ice).

3. Decorate with a little grated chocolate or a mint sprig, if desired.

4. NOTE: Using a blender is a great way to crush the ice.

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Nutrition

Ingredients