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Greek Salsa
11 June 2021
admin
10000 Views
1. Place all ingredients in a bowl; toss lightly to blend. 2. Cover and refrigerate until ready to serve. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
34.3673 g
Protein
21.9626 g
Carbohydrates
53.5973 g
Energy
590.2235 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.9226 g
Water
734.6995 g
Aspartic acid
1.2335 g
Calcium, Ca
746.852 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0024 g
Lutein + zeaxanthin
2980.13 g
Fiber, total dietary
11.9701 g
Fatty acids, total saturated 22:0
0.0285 g
Carotene, beta
7807.922 g
Niacin
3.7115 mg
Vitamin A, RAE
801.69 g
Fatty acids, total trans-polyenoic
0.018 g
Arginine
0.6714 g
Riboflavin
1.1181 mg
Tocopherol, beta
0.1022 mg
Fatty acids, total polyunsaturated 15:0
0.0101 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.5962 g
Fatty acids, total saturated 20:1
0.0424 g
Glutamic acid
3.7971 g
Stigmasterol
0.12 mg
Sodium, Na
2624.2832 mg
Fatty acids, total saturated 16:1 undifferentiated
0.4534 g
Total lipid (fat)
34.3673 g
Manganese, Mn
0.7446 mg
Fructose
14.648 g
Proline
1.7209 g
Fatty acids, total saturated 16:0
6.7546 g
Fatty acids, total saturated 8:0
0.6192 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
3.4317 g
Sucrose
2.7374 g
Choline, total
53.6396 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.0024 g
Fatty acids, total polyunsaturated 18:1 t
0.0024 g
Sugars, total
37.1525 g
Serine
1.4406 g
Fatty acids, total saturated 10:0
2.2772 g
Fatty acids, total saturated 18:0
2.0101 g
Fatty acids, total saturated 20:4 undifferentiated
0.0024 g
Vitamin B-6
0.9635 mg
Selenium, Se
20.632 g
Ash
13.1855 g
Vitamin D
18.144 IU
Fatty acids, total saturated 18:1 undifferentiated
6.7908 g
Pantothenic acid
1.759 mg
Phenylalanine
0.8737 g
Fatty acids, total polyunsaturated 22:1 c
0.0012 g
Beta-sitosterol
0.08 mg
Copper, Cu
0.277 mg
Betaine
0.182 mg
Thiamin
0.3602 mg
Retinol
141.75 g
Methionine
0.4595 g
Iron, Fe
3.1584 mg
Carbohydrate, by difference
53.5973 g
Phosphorus, P
532.018 mg
Folate, total
169.628 g
Tocopherol, gamma
5.8775 mg
Fatty acids, total saturated 4:0
0.8788 g
Fatty acids, total saturated 22:1 undifferentiated
0.0012 g
Lycopene
4682.86 g
Alanine
0.8615 g
Cholesterol
100.926 mg
Valine
1.3052 g
Fatty acids, total saturated 18:2 undifferentiated
4.167 g
Glycine
0.1966 g
Carotene, alpha
187.72 g
Glucose (dextrose)
11.2954 g
Fatty acids, total saturated 14:0
3.1548 g
Zinc, Zn
4.3665 mg
Isoleucine
0.9921 g
Maltose
0.0328 g
Tocopherol, delta
1.416 mg
Fatty acids, total saturated 12:0
1.3228 g
Fatty acids, total polyunsaturated
5.1007 g
Fatty acids, total saturated 14:1
0.0057 g
Tocotrienol, gamma
0.369 mg
Fatty acids, total polyunsaturated 17:1
0.004 g
Leucine
1.773 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.018 g
Tocotrienol, alpha
0.1248 mg
Vitamin A, IU
13657.788 IU
Folate, DFE
169.628 g
Tryptophan
0.2535 g
Vitamin C, total ascorbic acid
78.4158 mg
Phytosterols
33.34 mg
Fatty acids, total polyunsaturated 16:1 c
0.0141 g
Fatty acids, total polyunsaturated 18:1 c
2.0647 g
Fatty acids, total saturated 20:0
0.0338 g
Fatty acids, total saturated 6:0
0.6498 g
Starch
3.3046 g
Tyrosine
0.8287 g
Vitamin B-12
1.9165 g
Vitamin K (phylloquinone)
487.7112 g
Fatty acids, total saturated
18.3475 g
Histidine
0.5107 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0204 g
Fatty acids, total monounsaturated
7.5957 g
Threonine
0.8142 g
Folate, food
169.628 g
Fatty acids, total polyunsaturated 17:0
0.0092 g
Vitamin D (D2 + D3)
0.4536 g
Fatty acids, total polyunsaturated 24:0
0.0141 g
Cryptoxanthin, beta
16.28 g
Vitamin D3 (cholecalciferol)
0.4536 g
Vitamin E (alpha-tocopherol)
7.0562 mg
Fatty acids, total trans
0.0204 g
Fatty acids, total trans-monoenoic
0.0024 g
Magnesium, Mg
98.176 mg
Lysine
1.5411 g
Potassium, K
1136.168 mg
Cystine
0.1321 g
Fluoride, F
4.186 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Tomato
1
32.76
7.0798
0.364
Feta cheese
4 ounces
299.376
4.6381
24.1315
Corn
0.25 cup
27.47
5.8794
0.5002
Green Chilies
4 ounces
30.6175
7.5636
0
cilantro
0.25 cup
0.92
0.1468
0.0208
Green Onion
4
76.68
16.3016
1.3348
black olive
0.25 cup
0
0
0
italian dressing
0.5 cup
122.4
11.988
8.016
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