1. Shell and devein shrimp, if necessary, rinse them and set aside. 2. Prepare ingredients - Have all the ingredients prepared and at hand before beginning to sauté. 3. Sauté the garlic in the oil briefly, and then add the shrimp. Cook on medium heat for a minute. 4. Add tomatoes, feta, lemon juice, and dill. 5. Stir so the shrimp cook on both sides. 6. When the shrimp are pink and the tomatoes and feta have made a sauce, it’s ready. Sprinkle with salt and pepper to taste and serve at once. ---------------------------------------------------------------------------
Nutrition
Ingredients
