Greek Seasoning

1. Mix all ingredients.

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Nutrient	Quantity
Total fats	0.3406 g
Protein	0.5061 g
Carbohydrates	2.0683 g
Energy	11.1742 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0059 g
Water	1.861 g
Aspartic acid	0.0382 g
Calcium, Ca	18.7074 mg
Lutein + zeaxanthin	116.6905 g
Fiber, total dietary	0.5152 g
Fatty acids, total saturated 22:0	0.0003 g
Carotene, beta	160.355 g
Niacin	0.1321 mg
Vitamin A, RAE	14.9894 g
Arginine	0.0247 g
Riboflavin	0.0146 mg
Tocopherol, beta	0.002 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0035 g
Fatty acids, total saturated 20:1	0.0023 g
Glutamic acid	0.0436 g
Sodium, Na	2.746 mg
Fatty acids, total saturated 16:1 undifferentiated	0.003 g
Total lipid (fat)	0.3406 g
Manganese, Mn	0.1642 mg
Fructose	0.0399 g
Proline	0.0242 g
Fatty acids, total saturated 16:0	0.0258 g
Fatty acids, total saturated 8:0	0.0006 g
Sucrose	0.0048 g
Choline, total	1.27 mg
Sugars, total	0.1148 g
Serine	0.0112 g
Fatty acids, total saturated 10:0	0.0005 g
Fatty acids, total saturated 18:0	0.0074 g
Vitamin B-6	0.0532 mg
Selenium, Se	0.5166 g
Ash	0.1923 g
Fatty acids, total saturated 18:1 undifferentiated	0.1562 g
Pantothenic acid	0.0391 mg
Phenylalanine	0.0112 g
Copper, Cu	0.0292 mg
Betaine	0.092 mg
Thiamin	0.0147 mg
Methionine	0.0039 g
Iron, Fe	0.9218 mg
Carbohydrate, by difference	2.0683 g
Phosphorus, P	12.2375 mg
Folate, total	0.5684 g
Tocopherol, gamma	0.0581 mg
Lycopene	0.115 g
Alanine	0.0109 g
Valine	0.0155 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0009 g
Fatty acids, total saturated 18:2 undifferentiated	0.0851 g
Glycine	0.0126 g
Carotene, alpha	3.4902 g
Glucose (dextrose)	0.0165 g
Fatty acids, total saturated 14:0	0.0014 g
Zinc, Zn	0.1146 mg
Isoleucine	0.0115 g
Tocopherol, delta	0.0014 mg
Fatty acids, total saturated 12:0	0.0011 g
Fatty acids, total polyunsaturated	0.0918 g
Fatty acids, total saturated 14:1	0.0001 g
Tocotrienol, gamma	0.0005 mg
Leucine	0.0197 g
Tocotrienol, alpha	0.0276 mg
Vitamin A, IU	299.9427 IU
Folate, DFE	0.5684 g
Tryptophan	0.0025 g
Vitamin C, total ascorbic acid	0.9596 mg
Phytosterols	2.2492 mg
Galactose	0.002 g
Fatty acids, total polyunsaturated 18:1 c	0.0129 g
Fatty acids, total saturated 20:0	0.0003 g
Fatty acids, total saturated 6:0	0.0001 g
Tyrosine	0.0073 g
Vitamin K (phylloquinone)	1.5073 g
Fatty acids, total saturated	0.0389 g
Histidine	0.0055 g
Fatty acids, total monounsaturated	0.1616 g
Threonine	0.0086 g
Folate, food	0.5684 g
Cryptoxanthin, beta	35.7133 g
Vitamin E (alpha-tocopherol)	0.2105 mg
Magnesium, Mg	6.5497 mg
Lysine	0.013 g
Potassium, K	50.7537 mg
Cystine	0.0039 g
Fluoride, F	0.1966 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	1 pinch	0	0	0
Garlic	1 teaspoon	4.172	0.9257	0.014
Paprika	0.25 teaspoon	1.6215	0.3104	0.0741
Pepper	0.25 teaspoon	1.4432	0.3677	0.0187
cumin	0.5 teaspoon	3.9375	0.4645	0.2338
greek oregano	0.75 teaspoon	0	0	0