1. Heat olive oil in a medium-size nonstick skillet on medium-high heat and add the onion, garlic, and tomato. Saute 3 minutes. 2. Add shrimp and sprinkle cheese and oregano on top. Saute 3 minutes, turning shrimp t make sure they are cooked on both sides. 3. Remove from heat, cover with a lid and let sit 2 minutes, or until cheese melts. Add salt and pepper to taste. ---------------------------------------------------------------------------
Nutrition
Ingredients
