Greek Yogurt With Orange Blossom Water

1. Mix all ingredients together except for the orange zest in a small glass bowl.

2. Put in freezer and stir every 20 minutes. Freeze for about 2 to 3 hours.

3. Serve in martini glasses garnished with zest.

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Nutrient	Quantity
Total fats	0.6923 g
Protein	12.4383 g
Carbohydrates	42.4233 g
Energy	221.1988 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0148 g
Water	206.7237 g
Aspartic acid	0.093 g
Calcium, Ca	140.2398 mg
Lutein + zeaxanthin	142.6 g
Fiber, total dietary	0.354 g
Carotene, beta	40.92 g
Niacin	0.7409 mg
Vitamin A, RAE	13.744 g
Arginine	0.0583 g
Riboflavin	0.3581 mg
Fatty acids, total polyunsaturated 15:0	0.0034 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0011 g
Fatty acids, total saturated 20:1	0.0023 g
Glutamic acid	0.0409 g
Sodium, Na	42.3453 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0085 g
Total lipid (fat)	0.6923 g
Manganese, Mn	0.0286 mg
Proline	0.0546 g
Fatty acids, total saturated 16:0	0.0818 g
Fatty acids, total saturated 8:0	0.0045 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0113 g
Sucrose	25.1496 g
Choline, total	24.8111 mg
Fatty acids, total polyunsaturated 18:1 t	0.0068 g
Sugars, total	39.2397 g
Serine	0.0161 g
Fatty acids, total saturated 10:0	0.0147 g
Fatty acids, total saturated 18:0	0.025 g
Vitamin B-6	0.1228 mg
Selenium, Se	11.2848 g
Ash	1.323 g
Fatty acids, total saturated 18:1 undifferentiated	0.0956 g
Pantothenic acid	0.6158 mg
Phenylalanine	0.0112 g
Copper, Cu	0.0766 mg
Betaine	0.9072 mg
Thiamin	0.1389 mg
Retinol	1.134 g
Methionine	0.0037 g
Iron, Fe	0.348 mg
Carbohydrate, by difference	42.4233 g
Phosphorus, P	174.3773 mg
Folate, total	45.4379 g
Alanine	0.0186 g
Cholesterol	5.6699 mg
Valine	0.0136 g
Fatty acids, total saturated 18:2 undifferentiated	0.0476 g
Glycine	0.0112 g
Carotene, alpha	7.44 g
Fatty acids, total saturated 14:0	0.0182 g
Zinc, Zn	0.6567 mg
Isoleucine	0.0099 g
Fatty acids, total saturated 12:0	0.0068 g
Fatty acids, total polyunsaturated	0.0636 g
Fatty acids, total saturated 14:1	0.0011 g
Leucine	0.0161 g
Vitamin A, IU	256.7359 IU
Folate, DFE	45.4379 g
Tryptophan	0.0025 g
Vitamin C, total ascorbic acid	63.36 mg
Phytosterols	0.34 mg
Fatty acids, total polyunsaturated 16:1 c	0.0023 g
Galactose	0.7938 g
Fatty acids, total polyunsaturated 18:1 c	0.0488 g
Fatty acids, total saturated 6:0	0.0034 g
Lactose	2.8803 g
Tyrosine	0.005 g
Vitamin B-12	0.8505 g
Vitamin K (phylloquinone)	0.124 g
Fatty acids, total saturated	0.1627 g
Histidine	0.0037 g
Fatty acids, total monounsaturated	0.1051 g
Threonine	0.0099 g
Folate, food	45.4379 g
Fatty acids, total polyunsaturated 17:0	0.0034 g
Cryptoxanthin, beta	209.56 g
Vitamin E (alpha-tocopherol)	0.0634 mg
Fatty acids, total trans	0.0068 g
Fatty acids, total trans-monoenoic	0.0068 g
Magnesium, Mg	26.3338 mg
Lysine	0.0112 g
Potassium, K	410.5151 mg
Cystine	0.0062 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Orange juice	0.5	55.8	12.896	0.248
Orange zest	0.5	0.97	0.25	0.002
white sugar	6 teaspoons	97.524	25.195	0
greek yogurt	4 ounces	66.9048	4.0823	0.4423
orange blossom water	3 tablespoons	0	0	0