1. Cut potato & zucchini into small pieces, and chop onion. 2. Preheat olive oil in pan over medium high heat, and saute with salt and pepper (to taste) for 5-6 minutes. 3. Add hominy, cannelini, and stock and bring to a boil. 4. Stir in noodles and frozen green beans and bring to a simmer. 5. Cook 5 minutes longer, or until noodles are cooked. ---------------------------------------------------------------------------
Nutrition
Ingredients
