Green Lime Shrimp - Mexico

Green Lime Shrimp - Mexico


1. Clean and devein the shrimp.

2. Melt the butter with the onion, chile, salt and pepper over a medium heat. Add the shrimp and cook one minute.

3. Add the lime slices, fry for other few minutes and take them off the flame.

4. Add the sour cream and serve with rice.

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Nutrition

Ingredients