Grilled Chipotle Potato Salad

1. Cut up new potatoes into wedges.

2. Steam (or boil) until tender.

3. Slice up red onion and cut into wedges.

4. Grill potatoes and onion on barbeque.

5. Place in bowl and let cool.

6. Mix mayo and chipotle hot sauce until desired flavor is accomplished.

7. Pour over cooled potatoes and onions.

8. Mix in diced peppers and green onions.

9. Serve chilled.

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Nutrient	Quantity
Total fats	92.8069 g
Protein	0.8876 g
Carbohydrates	0.1377 g
Energy	838.145 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.7356 g
Water	134.9609 g
Aspartic acid	0.0045 g
Calcium, Ca	0.2188 mg
Lutein + zeaxanthin	73.7181 g
Fiber, total dietary	0.0234 g
Fatty acids, total saturated 22:0	0.1601 g
Carotene, beta	77.9438 g
Niacin	0.0426 mg
Vitamin A, RAE	19.31 g
Arginine	0.0015 g
Riboflavin	0.0013 mg
Fatty acids, total polyunsaturated 15:0	0.0116 g
Fatty acids, total saturated 20:1	0.29 g
Glutamic acid	0.0041 g
Sodium, Na	1856.1406 mg
Fatty acids, total saturated 16:1 undifferentiated	1.0765 g
Total lipid (fat)	92.8069 g
Manganese, Mn	0.0191 mg
Proline	0.0014 g
Fatty acids, total saturated 16:0	10.1551 g
Choline, total	21.0503 mg
Sugars, total	0.0828 g
Serine	0.0012 g
Fatty acids, total saturated 18:0	1.8399 g
Vitamin B-6	0.0125 mg
Selenium, Se	5.3438 g
Ash	4.7696 g
Fatty acids, total saturated 18:1 undifferentiated	67.1714 g
Pantothenic acid	0.1377 mg
Phenylalanine	0.001 g
Copper, Cu	0.0461 mg
Thiamin	0.0197 mg
Retinol	11.6 g
Methionine	0.0004 g
Iron, Fe	0.0161 mg
Carbohydrate, by difference	0.1377 g
Phosphorus, P	35.4719 mg
Folate, total	0.3594 g
Alanine	0.0013 g
Cholesterol	76.56 mg
Valine	0.0013 g
Fatty acids, total saturated 18:2 undifferentiated	8.5621 g
Glycine	0.0012 g
Carotene, alpha	0.5625 g
Fatty acids, total saturated 14:0	0.0371 g
Zinc, Zn	0.1665 mg
Isoleucine	0.001 g
Fatty acids, total polyunsaturated	9.2976 g
Leucine	0.0016 g
Vitamin A, IU	177.275 IU
Folate, DFE	0.3594 g
Tryptophan	0.0004 g
Vitamin C, total ascorbic acid	2.2453 mg
Fatty acids, total saturated 20:0	0.1508 g
Tyrosine	0.0007 g
Vitamin B-12	0.2784 g
Vitamin K (phylloquinone)	124.8028 g
Fatty acids, total saturated	12.4591 g
Histidine	0.0006 g
Fatty acids, total monounsaturated	68.5378 g
Threonine	0.0012 g
Folate, food	0.3594 g
Fatty acids, total polyunsaturated 17:0	0.0464 g
Fatty acids, total polyunsaturated 24:0	0.0557 g
Cryptoxanthin, beta	7.585 g
Vitamin E (alpha-tocopherol)	5.0916 mg
Magnesium, Mg	4.9994 mg
Lysine	0.0014 g
Potassium, K	76.9512 mg
Cystine	0.0006 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mayonnaise	1 cup	837.52	0	92.8
Green Onion	1 bunch	0	0	0
red pepper	0.5	0.625	0.1377	0.0069
new potato	2.5	0	0	0
red onion	1	0	0	0
chipotle hot sauce	0	0	0	0