Grilled Greek New Potatoes

1. Cut potatoes into large chunks.

2. Boil for 10 minutes until slightly softened.

3. Toss with enough salad dressing to coat evenly while still warm.

4. Place in grill basket or for easy clean up use disposable pie plate with holes poked in it.

5. Grill over med heat for about 15 minutes until crispy on outside and tender inside.

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Ingredient	Quantity	Energy	Carbohydrates	Lipin
new potato	4	0	0	0
greek salad dressing	0	0	0	0