1. Put a little olive oil in a frying pan and put in the pepper and onions; cook slowly till just about done or whatever doneness you perfer them; put aside. 2. Split the sausage down the center lengthwise and put on a platter. 3. Microwave them till about three-quarters done. 4. Then put them on the grill, open side down and grill; turn them over and finish grilling till done. 5. Put sausage in a homemade bun and top with the onions and peppers. 6. If you like pickled hot pepper, put these on, too; the kind that come whole in a jar. ---------------------------------------------------------------------------
Nutrition
Ingredients
