1. Grill chicken breasts on grill, on low heat till centers are no longer pink (times will vary depending on grills). 2. In a large bowl put in lettuce, black beans, corn, onions, olives, avocados, cheese, and cooled chicken. 3. Toss and set aside. 4. Mix dressing w/ taco seasoning, set aside till time to serve. 5. When ready to serve, toss w/ cheese and dressing until all ingredients are incorporated and serve. 6. Time does not include cooking time. ---------------------------------------------------------------------------
Nutrition
Ingredients