Grilled Salmon With Brown Sugar, Garlic And Ginger

1. Heat your grill to high.

2. Mix together the sugar, salt, garlic powder and ginger powder.

3. Arrange the salmon on a grill basket or on foil skin side down. Sprinkle the mix over the entire fillet.

4. Place the grill basket on the rack and turn the heat down to medium high. Grill with the lid closed until the fish is firm to the touch and just cooked through. Grill time depends on the thickness of the fillet.

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Nutrient	Quantity
Total fats	0.0226 g
Protein	0.5131 g
Carbohydrates	2.2546 g
Energy	10.261 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0004 g
Water	0.2 g
Aspartic acid	0.0586 g
Calcium, Ca	2.449 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0007 g
Fiber, total dietary	0.279 g
Fatty acids, total saturated 22:0	0.0009 g
Niacin	0.0247 mg
Arginine	0.1043 g
Riboflavin	0.0044 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0004 g
Glutamic acid	0.1134 g
Sodium, Na	1.86 mg
Total lipid (fat)	0.0226 g
Manganese, Mn	0.0303 mg
Fructose	0.0096 g
Proline	0.042 g
Fatty acids, total saturated 16:0	0.0031 g
Sucrose	0.0636 g
Choline, total	2.0925 mg
Sugars, total	0.0753 g
Serine	0.0157 g
Fatty acids, total saturated 18:0	0.0033 g
Vitamin B-6	0.0513 mg
Selenium, Se	0.7409 g
Ash	0.1097 g
Fatty acids, total saturated 18:1 undifferentiated	0.0033 g
Pantothenic acid	0.023 mg
Phenylalanine	0.0163 g
Copper, Cu	0.0165 mg
Betaine	0.1891 mg
Thiamin	0.0135 mg
Methionine	0.0034 g
Iron, Fe	0.1752 mg
Carbohydrate, by difference	2.2546 g
Phosphorus, P	12.834 mg
Folate, total	1.457 g
Alanine	0.015 g
Valine	0.0207 g
Fatty acids, total saturated 18:2 undifferentiated	0.0044 g
Glycine	0.0163 g
Glucose (dextrose)	0.0022 g
Fatty acids, total saturated 14:0	0.0005 g
Zinc, Zn	0.0927 mg
Isoleucine	0.0128 g
Fatty acids, total polyunsaturated	0.0055 g
Leucine	0.0226 g
Folate, DFE	1.457 g
Tryptophan	0.0038 g
Vitamin C, total ascorbic acid	0.0372 mg
Phytosterols	0.248 mg
Fatty acids, total polyunsaturated 18:1 c	0.0033 g
Tyrosine	0.0138 g
Vitamin K (phylloquinone)	0.0124 g
Fatty acids, total saturated	0.0077 g
Histidine	0.0082 g
Fatty acids, total monounsaturated	0.0036 g
Threonine	0.0116 g
Folate, food	1.457 g
Vitamin E (alpha-tocopherol)	0.0208 mg
Magnesium, Mg	2.387 mg
Lysine	0.0238 g
Potassium, K	36.983 mg
Fatty acids, total polyunsaturated 24:1 c	0.0003 g
Cystine	0.0078 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	1 tablespoon	0	0	0
Garlic powder	1 teaspoon	10.261	2.2546	0.0226
Pepper	0	0	0	0
ginger powder	1 teaspoon	0	0	0
salmon fillet	1	0	0	0
dark brown sugar	0.5 cup	0	0	0