1. Set oven to 350 degrees. 2. Grease a 2-quart baking dish. 3. Heat the oil in a skillet. 4. Brown beef with garlic; drain and mix in the 1/4 cup Parmesan cheese, set aside. 5. Simmer the onions in boiling water for 10 minutes; drain and reserve 1/2 cup of the onion water. 6. To the 1/2 cup onion water, add in the boiled onions, soup, dry mustard, salt, pepper cheddar cheese and green onions; mix well. 7. Pour the mixture into a prepared baking dish. 8. Bake for 25 minutes. 9. Combine the 1 cup Parmesan cheese, bread crumbs and butter; mix well. 10. Remove the dish from oven and set to broil. 11. Evenly sprinkle the crumb/cheese mixture on the casserole and broil for about 2 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
