1. Brown ground beef. 2. Add onions to ground beef and cook until the onions are transparent. 3. Add chili powder and sugar to the ground beef/onion mixture. 4. Spread the refried beans on a microwave-safe serving platter. Cover with waxed paper and microwave until hot. Remove waxed paper and spread meat mixture over beans. 5. Top with the green chilies, salsa, and olives. Microwave until hot. 6. Top with sour cream and guacomole. Serve with warm tortilla chips. ---------------------------------------------------------------------------
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Ingredients