1. In a skillet, cook the beef, onion, and garlic over medium heat until meat is no longer pink; drain. 2. Stir in the corn, tomatoes, tomato sauce, zucchini, basil, oregano, salt and pepper. 3. Cover and cook for 10-15 minutes - on a medium heat until heated through and zucchini is tender. 4. Sprinkle with parmesan cheese right before serving. ---------------------------------------------------------------------------
Nutrition
Ingredients
