1. Combine broth, half and half or light cream, avocado, salsa, cilantro, lemon juice, half of the green onion, salt, pepper, and bottled red peper sauce in a mixing bowl. 2. Place half of the mixture in a blender container or food processor bowl. 3. Cover and blend or process until smooth; repeat with remaining mixture. 4. Cover and chill for up to 6 hours. 5. Garnish with lime wedges, sour cream, chopped tomato, and remaining sliced green onion. ---------------------------------------------------------------------------
Nutrition
Ingredients
