Guinness And Cheese Soup

1. Melt the butter, add the flour, and stir constantly until slightly browned.

2. Stir in chicken broth and hot water.

3. Stirring constantly, add the cream, Cheez Whiz, Worcestershire sauce, beer, and garlic.

4. Simmer 15 minutes.

5. Garnish with chives.

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Nutrient	Quantity
Total fats	56.6756 g
Protein	29.5975 g
Carbohydrates	162.9213 g
Energy	1251.18 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5175 g
Water	48.8918 g
Aspartic acid	2.7419 g
Calcium, Ca	528.46 mg
Lutein + zeaxanthin	16.32 g
Fiber, total dietary	14.3382 g
Carotene, beta	14.62 g
Niacin	11.0492 mg
Vitamin A, RAE	5.102 g
Arginine	3.8102 g
Riboflavin	0.6557 mg
Fatty acids, total saturated 20:1	0.076 g
Glutamic acid	6.2375 g
Sodium, Na	417.116 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1712 g
Total lipid (fat)	56.6756 g
Manganese, Mn	3.5482 mg
Proline	1.3611 g
Fatty acids, total saturated 16:0	5.4122 g
Choline, total	10.082 mg
Sugars, total	3.5998 g
Serine	1.5909 g
Fatty acids, total saturated 18:0	2.3306 g
Vitamin B-6	0.8579 mg
Selenium, Se	24.028 g
Ash	7.3138 g
Fatty acids, total saturated 18:1 undifferentiated	20.9841 g
Pantothenic acid	2.081 mg
Phenylalanine	1.5714 g
Copper, Cu	2.1082 mg
Thiamin	1.6967 mg
Retinol	0.34 g
Methionine	0.8943 g
Iron, Fe	5.2013 mg
Carbohydrate, by difference	162.9213 g
Phosphorus, P	1028.008 mg
Folate, total	120.172 g
Alanine	1.5804 g
Valine	1.6781 g
Fatty acids, total saturated 18:2 undifferentiated	23.9161 g
Glycine	1.8054 g
Carotene, alpha	0.34 g
Fatty acids, total saturated 14:0	0.1487 g
Zinc, Zn	6.5904 mg
Isoleucine	1.2541 g
Fatty acids, total polyunsaturated	24.457 g
Leucine	2.3178 g
Vitamin A, IU	102.838 IU
Folate, DFE	120.172 g
Tryptophan	0.5561 g
Vitamin C, total ascorbic acid	4.42 mg
Tyrosine	1.3421 g
Vitamin K (phylloquinone)	0.34 g
Fatty acids, total saturated	8.2326 g
Histidine	0.8296 g
Fatty acids, total monounsaturated	21.2544 g
Threonine	1.1698 g
Folate, food	120.172 g
Cryptoxanthin, beta	1.02 g
Vitamin E (alpha-tocopherol)	0.201 mg
Magnesium, Mg	168.584 mg
Lysine	0.9746 g
Potassium, K	861.556 mg
Cystine	0.5773 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	4 ounces	646.38	29.6995	54.432
Garlic powder	0	0	0	0
Heavy Cream	16 fluid	0	0	0
Worcestershire sauce	2 tablespoons	26.52	6.6164	0
flour	1 cup	578.28	126.6054	2.2436
hot water	32 fluid	0	0	0
chicken broth	32 fluid	0	0	0
chive	0	0	0	0
cheez whiz	1 jar	0	0	0
guinness stout	1 bottle	0	0	0