Guinness Bread

1. In a large mixing bowl, combine the ingredients.

2. Pour into a greased loaf pan.

3. Bake at 350°F for 45 minutes.

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Nutrient	Quantity
Total fats	109.3795 g
Protein	2.9948 g
Carbohydrates	227.4525 g
Energy	1839.71 kCal
Fatty acids, total saturated 18:3 undifferentiated	11.3616 g
Water	14.5613 g
Calcium, Ca	180.675 mg
Fiber, total dietary	3.3 g
Niacin	1.1237 mg
Riboflavin	0.1576 mg
Fatty acids, total saturated 20:1	0.436 g
Sodium, Na	56.1 mg
Fatty acids, total saturated 16:1 undifferentiated	0.109 g
Total lipid (fat)	109.3795 g
Manganese, Mn	0.3597 mg
Fructose	1.8315 g
Fatty acids, total saturated 16:0	7.7364 g
Sucrose	156.024 g
Choline, total	13.3885 mg
Sugars, total	208.9148 g
Fatty acids, total saturated 18:0	2.1948 g
Vitamin B-6	0.3341 mg
Selenium, Se	2.5575 g
Ash	2.112 g
Fatty acids, total saturated 18:1 undifferentiated	24.2137 g
Pantothenic acid	0.3333 mg
Copper, Cu	0.377 mg
Betaine	0.165 mg
Thiamin	0.0066 mg
Iron, Fe	2.6483 mg
Carbohydrate, by difference	227.4525 g
Phosphorus, P	101.475 mg
Folate, total	4.125 g
Fatty acids, total saturated 18:2 undifferentiated	57.7468 g
Glucose (dextrose)	2.2275 g
Fatty acids, total saturated 14:0	0.0033 g
Zinc, Zn	0.3135 mg
Fatty acids, total polyunsaturated	69.1084 g
Folate, DFE	4.125 g
Vitamin C, total ascorbic acid	2.64 mg
Phytosterols	191.84 mg
Vitamin K (phylloquinone)	19.2375 g
Fatty acids, total saturated	10.0436 g
Fatty acids, total monounsaturated	24.8677 g
Folate, food	4.125 g
Vitamin E (alpha-tocopherol)	0.535 mg
Magnesium, Mg	43.725 mg
Potassium, K	834.9 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Brown sugar	0.75 cup	627	161.8485	0
Cinnamon	1 teaspoon	0	0	0
Raisin	0.5 cup	249.15	65.604	0.3795
walnut	0.5 cup	963.56	0	109
self rising flour	3 cups	0	0	0
guinness stout	1 can	0	0	0