1. In a large bowl, mix all the dry ingredients and the butter until the dough is the consistency of breadcrumbs. 2. Add the milk, black treacle, and Guinness Draught, mixing until you get a wet dough. 3. Place dough in a greased bread tin, and bake in a preheated (170C/338F) oven for 40-45 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
