Guinness Porter Cake (Zwt Three)

Guinness Porter Cake (Zwt Three)


1. Preheat oven to 300 degrees.

2. Sieve Flour, baking soda & spices into a bowl.

3. Beat butter and sugar together until light and fluffy.

4. Add eggs one at a time and continue to beat.

5. Fold in Flour Mixture, raisins, Mixed peel, Almonds and Mixed Fruit.

6. Add Guinness & Mix well.

7. Turn in to a greased and floured 8 inch round cake pan or 8x8 square pan.

8. Bake in the center of oven ( 300°F) for 120 minutes, checking cake at intervals after 90 minutes; cover if neccessary to prevent overbrowning.

9. It's done when a wooden pick inserted in the middle comes out clean.

10. Let cake cool a little in pan then turn onto a wire rack.

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Nutrition

Ingredients