Gumdrop Roses

1. Roll or press gumdrops until they are very thin.

2. Bend and shape the flattened gumdrops to form petals.

3. Flatten green gumdrops and cut into leaf shapes.

4. Sprinkle gumdrops with extra fine sugar, if desired.

5. To make more pastel colors, knead a white gumdrop with one of another color until the colors blend, then flatten.

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Ingredient	Quantity	Energy	Carbohydrates	Lipin
superfine sugar	0	0	0	0
gumdrop	0 colors	0	0	0