Ham &Amp; Swiss Cheese Linguine

Ham &Amp; Swiss Cheese Linguine


1. Cook linguine according to package directions and drain.

2. In a bowl combine the ham, soup, 2 cups cheese, sour cream, onion, green pepper and butter.

3. Add the pasta to the bowl and toss to coat.

4. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.

5. Cover and bake at 350° for 35 minutes.

6. Uncover and sprinkle with remaining cheese.

7. Bake 10-15 minutes longer or until cheese is melted.

---------------------------------------------------------------------------

Nutrition

Ingredients