1. Brown ground beef and drain fat. 2. Add the soup and green beans. 3. Spoon into a casserole dish. 4. Prepare the mashed potatoes according to package directions. 5. Spread over the top of casserole ingredients. 6. Sprinkle with the cheese. 7. Bake at 350°F for 30 minutes, or until cheese is bubbly. 8. Note: You can be creative. 9. Add chili powder or cumin and chopped jalapeño pepper for a Mexican flair. 10. Or tomato sauce instead of soup and a bit of oregano substituting mozzarella cheese for Italian style. 11. Just use your imagination with the basic recipe. ---------------------------------------------------------------------------
Nutrition
Ingredients