Hash Brown Caserole With Cheese And French Onions

Hash Brown Caserole With Cheese And French Onions


1. Preheat oven to 350 degrees F (175 degrees C).

2. In a large bowl, combine hash browns, 1/2 cup melted butter, cream of chicken soup, sour cream, chopped onion, Cheddar cheese, salt and pepper. Place mixture in a 3 quart casserole dish.

3. In a medium saucepan over medium heat, saute French's onions in 1/4 cup melted butter, and sprinkle the mixture over the top of the casserole.

4. Bake covered in preheated oven for 40 minutes.

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Nutrition

Ingredients