1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, combine hash browns, 1/2 cup melted butter, cream of chicken soup, sour cream, chopped onion, Cheddar cheese, salt and pepper. Place mixture in a 3 quart casserole dish. 3. In a medium saucepan over medium heat, saute French's onions in 1/4 cup melted butter, and sprinkle the mixture over the top of the casserole. 4. Bake covered in preheated oven for 40 minutes. ---------------------------------------------------------------------------
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Ingredients