Hawaiian French Toast

Hawaiian French Toast


1. Blend eggs. milk, butter, sugar and spices in bowl.

2. Dip bread slices in milk mixture and lay on cookie sheet lined with foil.

3. If you have any milk mixture left over, just pour it on top of the bread slices.

4. Broil under your broiler, about 3 inches from heat source, about 2 -4 minutes each side, until browned to your liking.

5. Sprinkle with chopped macadamia nuts, and serve with coconut syrup and/or maple syrup.

6. This is a very easy French toast preparation and it isn't as heavy as the usual recipes which sauté the bread in butter.

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Nutrition

Ingredients